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Flower Child is a bright, botanical-forward masterpiece that captures the essence of a sun-drenched meadow in full bloom. Roasted by Ryan of Coastal Granny's, this exceptional selection showcases a masterclass in light roasting, meticulously dialed to preserve the delicate, wild aromatics of the rare Pink Bourbon varietal. Flower Child is like a breath of fresh-cut flowers—vibrant, clean, and beautifully unconventional.

• Tasting Notes: Fruit Loops, Juniper, White Tea
• Process Method: Double Carbonic Maceration with Cascade Hops
• Roast Profile: Light
• Region: Quindío, Colombia

During fermentation, the beans are introduced to Societe Brewing Company’s The Pupil IPA. What emerges is not beer, and not traditional coffee — but something that's clearly influenced by both. Your tastebuds will experience a grapefruit peel—bright, alert, slightly bitter. Then comes lift: orange blossom, lime zest, a signature of Citra hops.

• Tasting Notes: Citra Hops, Macadamia Nut, Manuka Honey
• Process Method: Co-Fermentation
• Roast Profile: Medium-Light
• Origin: Peru

The Dat One Blend delivers a perfectly balanced medium roast that's full of character. Up front, you'll find a rich, dark chocolate sweetness that transitions into a juicy, jammy pop of strawberry and blueberry. It's a sophisticated yet approachable cup-the kind of blend that makes it easy to stay for one more round of conversation.

• Tasting Notes: Strawberry, Blueberry, Dark Chocolate
• Process Method: Natural
• Roast Profile: Medium
• Variaties: Brazil, Ethiopia