FEATURED PURVEYORS

Our monthly rotation and mainstay purveyors of tea, roasters, and co-ferments.
COASTAL GRANNY'S COLLECTIVE

COASTAL GRANNY'S COLLECTIVE

Flower Child is a bright, botanical-forward masterpiece that captures the essence of a sun-drenched meadow in full bloom. Roasted by Ryan of Coastal Granny's, this exceptional selection showcases a masterclass in light roasting, meticulously dialed to preserve the delicate, wild aromatics of the rare Pink Bourbon varietal. Flower Child is like a breath of fresh-cut flowers—vibrant, clean, and beautifully unconventional.

  • Tasting Notes: Fruit Loops, Juniper, White Tea
  • Process Method: Double Carbonic Maceration with Cascade Hops
  • Roast Profile: Light
  • Region: Quindío, Colombia
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COASTAL GRANNY'S COLLECTIVE

COASTAL GRANNY'S COLLECTIVE

Disco Diva is a vibrant, experimental offering that leans heavily into the "funk" and fruit-forward clarity typical of high-end Colombian processing.Roasted by Ryan of Coastal Granny's, this selection highlights a sophisticated approach to light roasting, designed to preserve the wild aromatics created by the unique process of double carbonic maceration.

  • Tasting Notes: Cherry Cola, Sangria, Raspberry
  • Process Method: Raspberry Double Carbonic Maceration
  • Roast Profile: Light
  • Origin: Colombia
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DAS GÜD COFFEE

DAS GÜD COFFEE

The Dat One Blend delivers a perfectly balanced medium roast that's full of character. Up front, you'll find a rich, dark chocolate sweetness that transitions into a juicy, jammy pop of strawberry and blueberry. It's a sophisticated yet approachable cup-the kind of blend that makes it easy to stay for one more round of conversation.

  • Tasting Notes: Strawberry, Blueberry, Dark Chocolate
  • Process Method: Natural
  • Roast Profile: Medium
  • Variaties: Brazil, Ethiopia
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